Please join us next week: Thursday Nov. 18th
For an all East Side Green Drinks (Pasadena, Downtown, Silverlake, & Hollywood) in one Thanksgiving Event at Border Grill Downtown LA!
Stay tuned for more details and suprises
Enjoy modern Mexican food--and margaritas--in this hip, urban cantina from Chefs Mary Sue Milliken and Susan Feniger, Food Network’s “Too Hot Tamales”. Presenting the bold foods and flavors of Mexico, Border Grill has established a new standard for gourmet Mexican fare. And with a strong sustainability policy, they are taking Mexican food to the next level.
445 S. Figueroa St.
Los Angeles, CA 90071
map
public transit encouraged